Ichiban (Bangor) Menu

Pork dumplings, vegetables with bonito fish broth only with house salad.

Broiled eel glazed with a sweet sauce served over rice.

Udon soup with fish cake, chicken, egg, vegetables, and a side of shrimp tempura.

Stir fried udon, soba, or yellow noodles with shrimp, chicken, &vegetables.

Noodle soup with a side of shrimp and vegetable tempura.

5 pieces of assorted nigiri & 1 California maki.

4 pieces of assorted nigiri, 3 of sashimi & 1 salmon tempura maki.

Assorted raw fish. Includes a bowl of white rice

Salad maki, avocado maki & sunset maki.

Chicken teriyaki &fried Gyoza, served w/fresh fruit. Includes a bowl of white rice

Stir-fried broccoli, carrots, Napa greens, onions, mushrooms, and green peppers. Includes a bowl of white rice

Shrimp only. Includes a bowl of white rice

Shrimp, broccoli, carrots, green peppers, mushrooms, eggplant, & sweet potato. Includes a bowl of white rice

Broccoli, carrots, & green peppers, along with mushrooms, eggplant, & sweet potato. Includes a bowl of white rice

Katsu chicken or pork cutlet served with a side of stir-fried vegetables. Includes a bowl of white rice

Served with a side of stir fried vegetables. Includes a bowl of white rice

Served with a side of stir-fried vegetables. Includes a bowl of white rice

Served with a side of stir-fried vegetables. Includes a bowl of white rice

Chicken, beef or fried Tofu stir-fried in a spicy house sauce with broccoli, carrots, & green peppers along with mushrooms. Includes a bowl of white rice

Katsu pork cutlet, cooked in a sweet sauce with egg and vegetables, served over rice.

Chicken katsu cutlet, cooked in a sweet sauce with egg and vegetables, served over rice.

Cucumbers & seaweed in a light vinegar dressing.

Tuna, yellowtail, salmon, & white fish.

Two pieces of tuna & three pieces of salmon.

Shrimp seasoned in light vinegar, served over cucumber & seaweed.

Octopus seasoned in light vinegar, over cucumber & seaweed.

Seared tuna thinly sliced served over daikon, with ponzu sauce & scallion.

Seared tuna, tobiko, spicy mayo & avocado served in a tempura onion.

Broiled scallop mixed with mushroom, onion, kani, and Japanese mayo.

Cucumber wrap with crabsticks, shiso, avocado, scallion, and a vinegar sauce.

Cucumbers & crabsticks in a light vinegar dressing.

Seasoned squid mixed in a lightly spicy dressing, served over cucumber.

Octopus, daikon, & carrots, with kani, kappa, scallions w/ponzu sauce.

Seared tuna, mango, tobiko, kani and mixed greens with a spicy vinegar dressing.

Includes your choice of two items below and White rice, miso soup, house salad, & fresh fruit.

Noodle soup with a side of shrimp and vegetable tempura.

Noodle soup with a side of vegetable tempura.

Noodle soup topped with tofu, fish cakes and vegetables.

Stir-fried udon or yellow noodles with shrimp, chicken & vegetables. Includes miso soup

Udon soup with fish cake, chicken & egg plus vegetables & a side of shrimp tempura.

Stir-fried rice noodles with shrimp, chicken, vegetables, and peanuts.

Stir-fried Japanese noodles, typically includes a savory sauce, without meat or vegetables.

Light and fluffy white rice.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Additional serving of wasabi and ginger, commonly accompanied with sushi orders to enhance flavor.

Mayonnaise blended with chili garlic crisp, chili paste, and a hint of miso, creating a creamy sauce with a spicy kick.

Spicy tuna & sweet potato tempura topped with spicy tuna.

Cooked salmon & avocado topped w/eel sauce.

Shrimp tempura topped with eel, avocado & tobiko.

Shrimp tempura & cream cheese, topped with crab.

Asparagus tempura, topped with crab hokkaiyaki.

Asparagus tempura, avocado & spicy mayo topped with super white tuna.

Topped with eel sauce.

Avocado prepared in a style complementary to Japanese sushi bar offerings, likely featuring a unique blend or presentation with other ingredients to enhance its natural creaminess.

White fish tempura, crab, kappa, avocado, tobiko & eel sauce on top.

Cooked hamachi, scallions, tobiko & tempura flakes.

Hamachi, tempura flakes, scallions, tobiko & mayo.

Cooked scallop & crab, topped with wasabi mayo & tobiko, deep-fried in tempura.

Cooked scallop, eel, tobiko & eel sauce on top.

Eel, sweet potato tempura, kappa & black tobiko, topped with eel sauce.

Steamed shrimp, fried onion, kappa, spring mix & avocado.

Cooked scallop, eel tempura, rainbow tobiko & spicy mayo.

Crab, kappa & avocado.

Eel, kappa & tobiko topped with avocado.

Chicken teriyaki with kappa.

Shrimp tempura, rainbow tobiko & spicy mayo.

Shrimp tempura topped with avocado and eel sauce.

Spicy tuna topped with avocado, eel, tobiko & spicy mayo.

Shrimp tempura topped with spicy tuna, tobiko & hot chili sauce.

Shrimp tempura, spicy tuna, kappa & cream cheese topped with eel, avocado & tobiko.

Pumpkin tempura, avocado & cream cheese, topped with lightly spicy mayo.

Steamed sweet potato, scallions, eel & white fish tempura topped with eel sauce.

Shrimp tempura topped with scallop hokkaiyaki & tobiko.

6 pieces nigiri, a spicy salmon maki & a California maki.

8 pieces nigiri, a California maki & a sunset maki.

8 pieces nigiri, a spicy tuna maki & a Manhattan maki.

2 tuna, 2 white fish, 2 salmon, 2 yellowtails & 2 mackerel. Includes a bowl of white rice.

2 tuna, 2 white fish, 2 yellowtails, 2 salmon, 2 mackerel & 2 octopus. Includes a bowl of white rice.

3 tuna, 3 white fish, 3 yellowtails, 3 salmon & 3 octopus. Includes a bowl of white rice.

6 pieces nigiri & 6 pieces sashimi.

Assorted raw fish & tamago served over a bed of sushi rice.

Sliced raw tuna served over a bed of sushi rice

Sliced raw salmon served over a bed of sushi rice

Tuna maki, California maki & Sunset maki.

4 pieces nigiri, 4 pieces sashimi & spicy tuna maki.

4 pieces nigiri, 4 pieces sashimi & spicy salmon maki.

Salad roll, avocado roll & sweet potato roll.

16 pieces nigiri, a California maki & spicy tuna maki.

21 piece chef s selection of sushi and sashimi served in a sushi boat.

Combo includes three rolls: spicy tuna, spicy salmon, and spicy crab.

Six steamed or fried shrimp dumplings.

Six steamed or fried shrimp dumplings. [Home-made]

Skewered BBQ teriyaki chicken with scallions.

Fried tofu served with scallions, bonito flakes & spicy daikon.

Steamed green soybeans, lightly salted.

Shrimp and vegetables deep-fried in a light batter.

Fried soft shell crab served with ponzu sauce.

Beef and scallion rolls smothered in teriyaki sauce.

Six fried tofu.

3 fried vegetable spring rolls served with sweet chili sauce.

Chicken or Beef BBQ on skewers & served with sesame sauce.

Crab stick, onion and celery.

Snow crab meat, crab stick, onion, and celery.

Thin sliced rare beef over sliced onions, w/ponzu sauce & scallions.

Broiled yellowtail collar served over daikon w/ponzu sauce.

Green mussels with onions, crab stick, mushrooms, and mayo.

Pickled Radish.

Seaweed, tofu skin, and carrots.

Deep-fried spicy squid mixed with basil, cucumbers, peppers.

Scallion dough, deep-fried & served with sweet chili sauce.

Crab meat and cream cheese filled wontons, options for 4 or 8 pieces.

6 steamed or fried vegetables dumplings.

Served in portions of four or six, juicy chicken wings.

Shrimp only. Includes a bowl of White rice.

Shrimp, broccoli, carrots, green peppers, mushrooms, eggplant, & sweet potato. Includes a bowl of White rice.

Shrimp, scallops & salmon. Includes a bowl of White rice.

Broccoli, carrots, green peppers, mushrooms, eggplant & sweet potato. Includes a bowl of White rice.

Served with a side of yellow noodles & plum sauce.

Served with a side of yellow noodles & plum sauce.

Shrimp, scallops, & salmon served with a side of yellow noodles & plum sauce.

Served with a side of noodles& seasonal vegetables.

Served with a side of noodles & seasonal vegetables.

Served with a side of noodles & seasonal vegetables.

Shrimp, scallops, & salmon with a side of noodles & seasonal vegetables.

Chicken, beef, or fried tofu stir-fried in a spicy house sauce with broccoli, carrots, green peppers, & mushrooms. Includes a bowl of White rice.

Katsu pork cutlet, cooked in a sweet sauce with egg, & vegetables served over rice.

Katsu chicken cutlet, cooked in a sweet sauce with egg & vegetable, served over rice.

Broiled eel glazed with a sweet soy sauce, served over a bed of rice.

Stir-fried broccoli, carrots, & Napa greens with onions, mushrooms, & green peppers. Includes a bowl of White rice.

Chicken, shrimp, scallions, & onion, carrot, corn topped w/ fried egg.

Pan-fried salmon covered in a house glaze, served with a side of fresh stir-fried vegetables. Includes a bowl of White rice.

Stir-fried udon noodles with shrimp, scallops, salmon & veggies in a special house sauce.

Choice of vanilla or green tea.

Choice vanilla or green tea.

Bananas coated in tempura batter and fried, typically served with a drizzle of sweet sauce.

Lightly battered, deep-fried cheesecake with a creamy center

Ice cream encased in sweetened rice gelatin: Choice of ice cream: strawberry, green tea, red bean, mango.

Spicy white tuna & tobiko, topped with sliced mango.

Spicy tuna & avocado topped with wasabi tobiko & hot chili sauce.

Spicy tuna & mango topped with tobiko.

California roll topped with salmon.

California roll topped with tuna.

California roll topped with white fish.

Hamachi, scallions, tempura flakes,& hot chili sauce.

Tuna & avocado topped with wasabi tobiko.

Spicy salmon topped with spicy tuna, wasabi tobiko & spicy mayo.

Sweet potato tempura topped with mixed veggies & crab in a special lightly spicy mayo.

Crab stick tempura with eel sauce.

Cucumber roll

Kappa, avocado, carrot, spring mix & cream cheese, topped with avocado.

Eel, cream cheese, kappa, tobiko & scallions topped with eel sauce.

Cooked salmon topped with shrimp tempura, crab tempura & hot chili sauce.

California roll topped with a mix of cooked salmon & cream cheese, topped with eel sauce.

Shrimp tempura topped with raw scallop, rainbow tobiko & spicy mayo.

California roll topped with tobiko.

Spicy fried squid, topped with eel, avocado, tobiko & spicy mayo.

Spicy tuna, kappa & tobiko topped with avocado & special spicy mayo.

Tuna & scallions.

Yellowtail & scallions.

Spicy salmon, fried onions & tobiko.

spicy tuna, avocado topped w / scallop &wasabi tobiko.

Pickled radish.

Salmon, avocado & cream cheese.

California roll topped with tuna, salmon, whitefish & avocado.

Crab tempura topped with spicy tuna.

Salmon.

Salmon skin & kappa w/ eel sauce on top.

Topped with eel sauce.

Mushroom tempura with eel sauce.

on topped with eel sauce

Smoked salmon, mango & cream cheese.

Crab, onion, cream cheese&topped w/eel sauce.

Raw salmon, scallions, tempura flakes & spicy mayo.

Raw scallop, scallions, tempura flakes & spicy mayo.

Raw tuna, scallions, tempura flakes & spicy mayo.

Octopus, scallions, tempura flakes & spicy mayo.

Raw white tuna, scallions, tempura flakes & spicy mayo.

Soft shell crab, spring mix, kappa, tobiko &topped w/eel sauce.

shrimp tempura, kappa, cheese topped w / avocado mango.

Sweet potato tempura.

spicy salmon, avocado topped w / spicy crab.

Deep-fried squid & hot chili sauce.

Tuna.

Plum, cucumber & shiso leaves.

Eel & kappa.

Eel & avocado.

Spring mix, kappa, avocado & carrots.

Spicy tuna roll, tempura fried, topped with spicy mayo, tobiko & avocado.

Squid

Yellowtail

Scallop

Halibut

Shrimp

Salmon roe

Sweet tofu skin

Crabstick

Tuna

Rainbow tobiko over rice (nigiri) or as a standalone (sashimi).

Mackerel

Salmon

Escolar tuna

Octopus

Flying fish roe

Eel